1 cup pancake mix
2/3 cup whole milk
1 large egg
2 teaspoons vegetable oil
18 Oreo cookies
Additional vegetable oil or canola oil for frying Confectioner’s powdered sugar
How to Make It
Step 1
Freeze 18 Oreo cookies for about an hour.
Step 2
Fill a heavy cooking pot with 2-3 inches of cooking oil and heat to 375°F.
Step 3
Combine pancake mix, milk, egg, and 2 teaspoons vegetable oil in large bowl and whisk until smooth.
Step 4
Dip a cookie in the mixture and completely cover it so you can’t see through the batter.
Step 5
Carefully drop the coated cookie(s) in the hot oil and fry on each side just until golden brown.
Step 6
Remove cookie from oil with tongs and drain on paper towels.
Step 7
Dust with confectioner’s sugar and enjoy while still warm.
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